This month’s special drink will be the “Red Velvet Frappé” , which is RED, rich, creamy, decadent. The Cappuccine gourmet Red Velvet Frappé was the Winner “Best New Beverage” Seattle Coffee Fest 2010. Drop by and try out the Red Velvet Frappé at the Royal Bean Coffee House. The Red Velvet recipe can also be served hot. I’ll take a photo and add it to the blog soon.
